Skin-on spiral-cut fries coated in a savory red batter to deliver greater plate coverage and balanced flavor for guest appeal.
Keep in freezer -18°c
Serving size about (85g)
Servings per bag about 21 servings
Cooking method (Cook directly from freezer):
1. Deep fry 177°c for 2-1/2 - 3 minutes
2. Oven bake 220°c for 10 - 14 minutes
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed,
Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid). Contains 2% or less of Caramel Color, Cocoa Powder (Processed With Alkali),
Degermed Yellow Corn Meal, Dextrin, Dextrose, Garlic Powder, Leavening (Sodium Acid Pyrophosphate,
Sodium Bicarbonate), Natural Garlic Flavor, Onion Powder, Paprika Extract (color), Rice Flour, Salt,
Sodium Acid Pyrophosphate Added To Maintain Color, Spices, Tapioca Starch, Tapioca Starch -
Modified, Xanthan Gum.
**Delivery within selected area in Klang Valley & Penang only